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Journal of Chemistry: Education Research and Practice(JCERP)

ISSN: 2578-7365 | DOI: 10.33140/JCERP

Impact Factor: 1.64

Modification to a Formulation for Optimal Performance

Abstract

Hebah Abdel-Wahab, Tamara Gund

The chemical composition of household chemicals used was identified in table 1. The bubbling power of the tablets in water was found to be due to the reaction between vitamin C and cream tartar with baking soda. The molar amounts of reactants were calculated for optimal performance, producing the greatest amount of bubbling per tablet.

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