Detailed GH.p-Modulus Values at 15-Minute Time Intervals for a Synthesized Sensor PPG Waveform of 159 Liquid Egg Meals, and 126 Solid Egg Meals Using Linear Elastic Glucose Theory of GH-Method: Math-Physical Medicine, Part 13 (No. 365)

Abstract

Gerald C. Hsu

This article is Part 13 of the author’s linear elastic glucose behavior study. It focuses on a deeper investigation of GH.p-modulus at 15-minute time intervals for a synthesized PPG waveform based on the comparison of the results from his neuroscience study on two types of egg meals during the period from 5/5/2018 to 11/17/2020. Here is the step by step explanation for the predicted postprandial plasma glucose (PPG) equation using linear elastic glucose theory as described in References 9 through 20: (1) Baseline PPG equals to 97% of fasting plasma glucose (FPG) value, or 97% * (weight * GH.f-Modulus). (2) Baseline PPG plus increased amount of PPG due to food, i.e. plus (carbs/sugar intake amount * GH.p-Modulus). (3) Baseline PPG plus increased PPG due to food, and then subtracts reduction amount of PPG due to exercise, i.e. minus (post-meal walking k-steps * 5). (4) The Predicted PPG equals to Baseline PPG plus the food influences, and then subtracts the exercise influences.

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