Journal of Clinical Review & Case Reports(JCRC)
ISSN: 2573-9565 | DOI: 10.33140/JCRC
Impact Factor: 1.823
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Chitin Nanofibrils: Turning Fisherys Waste into Goods
Abstract
Pierfrancesco Morganti
According to the last FAO report, fisheries and aquaculture remain important sources of food and nutrition for a global population expected to reach 9.7 billion by 2050 [1]. With a global production if 167.2 million tons/year (MT), the capture fishery represented 93.4 MT compared to an increased aquaculture generating 73.8 MT in 2014.