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Nutrition
It is the study of how food affects the body and how the body uses food to maintain health. Nutritionists work to promote healthy eating habits and develop dietary plans to manage or prevent a range of medical conditions.Journal key Highlights
Ambulatory Care
Anesthesiology
Biochemistry
Cardiovascular System
Critical Care
Dentistry
Dermatology
Diagnosis
Dictionaries and Directories
Emergency Medicine
Endocrinology and Metabolism
Family Medicine
Gastroenterology
Genetics and Heredity
Geriatrics
Gynecology and Obstetirics
Hematology
Immunology
Infectious Diseases
Internal Medicine
Laboratory Medicine
Microbiology
Neurology
Nutrition
Oncology
Ophthalmology
Orthopedics
Pathology
Pediatrics
Pharmacology and Therapeutics
Physical Medicine and Rehabilitation
Physiology
Preventive Medicine and Public Health
Psychiatry
Radiology and Imaging
Respiratory System
Rheumatology
Surgery
Toxicology
Tropical Medicine
Urology