Journal of Genetic Engineering and Biotechnology Research(JGEBR)
ISSN: 2690-912X | DOI: 10.33140
Impact Factor: 1.2
Researchers and authors can directly submit their manuscript online through this link Online Manuscript Submission.
Genetically Modified Plants
Many GMO crops are used to make ingredients that Americans eat such as cornstarch, corn syrup, corn oil, soybean oil, canola oil, or granulated sugar. A few fresh fruit and vegetables are available in GMO varieties, including potatoes, summer squash, apples, papayas, and pink pineapplesJournal key Highlights
Advanced analytical techniques
Animal Biotechnology
Animal genetics
Antisense RNA
Applied Genetic Engineering
Bacterial enzymes
Bioethics
Biological & Biochemical Techniques
Biomathematics
Bioprocess and Bioengineering
Biostatistics
Cloning & Transgenesis
Commercial Aspects of Biotechnology
DNA Microarray
DNA Replicationn
Downstream Processing
Ecology & Biodiversity
Electronics Engineering
Engineering Drawing
Engineering mathematics
Engineering Mechanics
Environmental Biotechnology
Genetic Engineering
Genetic linkage analysis
Genetic Probes
Genetic Syndromes & Gene Therapy
Genetically Engineered Microorganism
Genetically Modified Animals
Genetically Modified Plants
Genetics & Evolution
Genomics
Green Fluorescent Protein
Hereditary Genetics
Human Genetics & Embryology
Industrial Biotechnology
IPR, Biosafety, Bioethics & Enterpreunership
Mammalian Anatomy
Mammalian physiology
Medical Biotechnologt
Microbial biotechnology
Molecular and Genetic Medicine
Molecular Biology of Eukaryotes
Molecular Biology of Prokaryotes
Molecular Cell Signalling
Molecules of life Enzymology & Enzyme Technology
Mutant organisms
Neurobiology and Behavioral Sciences
Plant Biotechnology
Plant genetics
Protein Sequencing
Recombinant DNA
Research Methodology & Scientific writing
RNA Splicing