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Agronomy
Agronomy is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation. Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science.Journal key Highlights
Agricultural Microbiology
Agronomy
Amoeba
Antifungal
Bacteria
Bacteriology
Biochemistry
Biology..
Bloodstream Infections
Cell Biology.
Disease
DNA.
Enterobacteriaceae
Epidemiology...
Eye Infection
Food
Fungi
Genetics
Human Microbiome
Infection
Medical Microbiology
Microorganism
Mycology
Parasitollogy
Plant Pathology..
Pneumococcal Infection
Salmonella
Seminal Microflora
Varicella Zoster Virus
Virrology
Virus