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Advances in Theoretical & Computational Physics(ATCP)

ISSN: 2639-0108 | DOI: 10.33140/ATCP

Impact Factor: 2.6

Relationships of Food Intake in Grams and Visceral Fat Ratio, Waistto-Hip Ratio, Body Mass Index Using Viscoplastic Energy Model of GH-Method: Math Physical Medicine (no. 993, vmt #391, 12/15/2023)

Citation

Gerald C. Hsu

Hsu, G. C. (2024). Relationships of Food Intake in Grams and Visceral Fat Ratio, Waistto-Hip Ratio, Body Mass Index Using Viscoplastic Energy Model of GH-Method: Math Physical Medicine (no. 993, vmt #391, 12/15/2023). Adv Theo Phy, 7(1), 01-08.

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