Biomedical Science and Clinical Research(BSCR)
ISSN: 2835-7914 | DOI: 10.33140/BSCR
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Cyanogenic Glucoside and Methaemoglobin Complex Effects Oo Parboiled Aad Roasted Irish Potato (Solanum Tuberosum) Tubers
Citation
Okenwa Jude C, Ugwuanyi Rose C, Babatunde Olanrewaju M and Onukwuli Chimezie O
Okenwa, J. C., Ugwuanyi, C. S., Olanrewaju, M. B., Onukwuli, C. O. (2024). Cyanogenic Glucoside and Methaemoglobin Complex Effects Oo Parboiled Aad Roasted Irish Potato (Solanum Tuberosum) Tubers. Biomed Sci Clin Res, 3(2), 01-06.