Researchers and authors can directly submit their manuscript online through this link Online Manuscript Submission.
Comparative Study of Nutritional Composition in Organic and Conventional Cereals from Vidarbha Region
Citation
Mrunmayee Joglekar and Kalpana Jadhav
Joglekar, M., Jadhav, K. (2023). Comparative Study of Nutritional Composition in Organic and Conventional Cereals from Vidarbha Region. Adv Nutr Food Sci, 8(1), 50-53.