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Assessment of Food Safety Knowledge, Attitude And Hygiene Practices Amongst Food Vendors on the University of Cape Coast Campus and It's Surrounding Communities
Citation
Emmanuel Ankomah-Appiah, Kwofie Elizabeth, Sophia Ohene Darko and Francis Abrokwah
Ankomah-Appiah, E., Elizabeth, K., Darko, S. O., Abrokwah, F. (2024), Assessment of Food Safety Knowledge, Atti-tude And Hygiene Practices Amongst Food Vendors on the University of Cape Coast Campus and It's Surrounding Communities. Adv Nutr Food Sci, 9(2), 01-09.